ISBNs beginnend mit 978-0-8342-xxxx-xPatrick F. Fox ×Springer US × Fundamentals of Cheese Science Patrick F. FoxSpringer USHardcover2000213,99 € Cheese: Chemistry, Physics and MicrobiologyVolume 1: General Aspects Volume 2: Major Cheese GroupsPatrick F. FoxSpringer USHardcover1999 Cheese: Chemistry, Physics and MicrobiologyVolume 2 Major Cheese GroupsPatrick F. FoxSpringer USHardcover199996,29 € Cheese: Chemistry, Physics and MicrobiologyVolume 1: General Aspects. Volume 2: Major Cheese Groups / Volume 1: General Aspects Volume 2: Major Cheese GroupsPatrick F. FoxSpringer US 1994469,73 €
