Modernist Bread at Home von Nathan Myhrvold | ISBN 9781737995142

Modernist Bread at Home

von Nathan Myhrvold und Francisco Migoya
Mitwirkende
Autor / AutorinNathan Myhrvold
Autor / AutorinFrancisco Migoya
Buchcover Modernist Bread at Home | Nathan Myhrvold | EAN 9781737995142 | ISBN 1-7379951-4-X | ISBN 978-1-7379951-4-2
Innenansicht 1

Modernist Bread at Home

von Nathan Myhrvold und Francisco Migoya
Mitwirkende
Autor / AutorinNathan Myhrvold
Autor / AutorinFrancisco Migoya

Created by the same team behind the award-winning Modernist Bread, this new book reflects over four years of independent research into the fundamentals, methods, and science of making bread. Now all that wisdom has been distilled down into a 420-page, easy-to-use single volume, designed for home bakers. Inside you’ll find new features to simplify the bread-making process alongside delicious recipes, time-saving tips, and cutting-edge techniques that will not only deliver great results but also bring a new level of confidence to your baking.