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Inhaltsverzeichnis
- The nature of fermentation fluids.
- Separation of cells from culture media.
- A simplified kinetic approach to cellulose-cellulase system.
- Production and applications of enzymes.
- Overproduction of microbial metabolites and enzymes due to alteration of regulation.
- Novel energy and carbon sources A. The production of biomass from hydrogen and carbon dioxide.
- Novel energy and carbon sources B. Liquid and solid hydrocarbons.